Locally sourced white fish and shrimp steeped in Chef’s pineapple-habanero citrus marinade, with avocado, tomatillo, pickled onions, cilantro and crispy masala garbanzo beans
Related Products
QUESO DIP
Creamy blend of Mexican cheeses, hint of jalapeño. With seasoned minced chicken or ground beef
QUESO MASALA
Exotic, hot & spicy
GUACAMOLE TRADICIONAL
Freshly prepared with avocados, onions, tomatoes, lime and cilantro.
