Laced with house infused Jalapeno Tequila, served on the rocks with fresh watermelon.
SHRIMP TIKKA TACO
Blackened shrimp and charred poblano peppers with tikka sauce on toasted naan with Mexican cheese, pickled onions and cilantro. Served with red rice, black beans and fruit salsa.
PANEER MASALA FAJITA
Chunks of marinated Paneer (cheese), onions, roasted peppers and melted cheese, garnished with chipotle, crema and chef’s spice blend. Served with flour tortillas, basmati rice and fruit salsa.